Tuesday was pie-making night. I started making pecan pies as soon as I got home from work, and as soon as I got most of them in the oven, I got called in to work. Brian had to take over as deputy pie maker and pull them out of the oven. He may or may not have done a good job.
I made the last of the 5 pecan pies when I got home and put it in the oven just before I got called in. I missed a bunch of the UT football game on ESPN, but when I got home I managed to make six (!!) pumpkin pies:
(Note to self: the recipe makes 3 pies)
Here’s cute BabyCat trying on my dad’s shoes while he was watching the game:
